Peanut Butter Cookie Dough Bites {THM-S}

DSC_5275 copy

Have I mentioned before that I love cookie dough?  Oh, that was just yesterday?  Sorry.  But I really do love cookie dough.  Pretty much any flavor really.  Seriously, if there was a way to eat cookie dough every day of my life and not gain weight, I would totally be in!  I came up with a great way to get my peanut butter cookie dough fix AND lose weight!  These little bite sized goodies are packed with protein and they are oh-so-good.  And can we say easy peasy?

Start by combining 1/4 cup almond flour (ground fine), 1/4 cup protein powder in a bowl.  Top that with 1/4 cup natural peanut butter.


Stir this mixture together until crumbly and well combined.


Add enough water to make a nice thick cookie dough consistency.  It should look something like this.


Chop up 1/2 oz. of dark chocolate and stir that into the dough.  If you want a plain peanut butter cookie dough, go ahead and leave the chocolate out.


Scoop about 2 teaspoons worth of dough out and roll into a ball.  Repeat with remaining dough.


Refrigerate until firm.  Store these little treats in the refrigerator or they will get super soft on you.


Peanut Butter Cookie Dough Bites {THM-S}

  • 1/4 cup almond flour, ground fine
  • 1/4 cup protein powder
  • 1/4 cup natural peanut butter
  • Water, as needed
  • 1/2 oz. dark chocolate, chopped

Combine almond flour, protein powder and peanut butter in a bowl until well combined.  Mixture will be crumbly.  Add enough water to form a cookie dough consistency – the dough should hold together when you squeeze it.  Stir in chopped chocolate.  Form into balls – about 2 teaspoons of dough per ball – and refrigerate until ready to serve.

Store in refrigerator.



Tagged: , , , , , , , , , , , ,

23 thoughts on “Peanut Butter Cookie Dough Bites {THM-S}

  1. RohndaSue June 25, 2014 at 4:38 pm Reply

    Looks yummy and so easy 🙂 I will probably add some sweetener… cause I like everything to taste like dessert… Can’t wait to try them. Thanks for the idea!


  2. TLC June 25, 2014 at 11:26 pm Reply

    I just made these! Yummy! I added a few shakes of stevia. Thanks for the recipe.


  3. Jenny (@LittlestWay) June 26, 2014 at 3:36 am Reply

    Thank you for your blog and recipes. I’ve been looking for some new recipes and these are absolutely amazing.


  4. worthabowedhead July 14, 2014 at 5:04 pm Reply

    What kind of protein powder do you use? Or is there something I can use in place of that? these do look delicious!!


    • Carla March 3, 2015 at 10:57 pm Reply

      I use Pure Protein French Vanilla protein powder


  5. Benita January 12, 2015 at 5:56 pm Reply

    hi! what kind of protein powder did you use? hoping to make this tonight!!


    • Carla March 3, 2015 at 10:58 pm Reply

      I use Pure Protein French Vanilla protein powder


  6. Amy March 4, 2015 at 2:06 pm Reply

    How many is 1 serving?


  7. Katrina July 28, 2015 at 11:14 pm Reply

    Hi! I want to make these yummy bites! Could I use baking blend and gentle sweet? How much of both? I’m not a good recipe maker lol.


    • Carla February 1, 2017 at 4:06 pm Reply

      I’m not sure that baking blend would work in this recipe, I think I’d stick to some type of nut flour. Gentle sweet should be fine – but I don’t use that sweetener so I can’t say how much you’d need. I’m sorry!


  8. dlbirkland824 August 1, 2015 at 8:10 pm Reply

    So Yummy! I added a little Truvia but its a simple easy snack and it makes me miss cookie dough just a little less 😉


  9. Dana August 10, 2015 at 6:09 pm Reply

    These look awesome will be making them tonight. AND where did you get that cutting board???!!! that is Awesome!!


  10. Kerri Bolen September 9, 2015 at 12:56 pm Reply

    Carla, how many cookie dough balls does this make, roughly? thanks


    • Manda September 8, 2016 at 3:35 am Reply

      Makes about 6


  11. Meal Plans 9/18 – 10/1 | the striving mama September 17, 2015 at 7:58 pm Reply

    […] S – Cookie Dough Bites […]


  12. Becky January 28, 2016 at 10:05 pm Reply

    Can you use the thm baking blend? I do t have almond flour


  13. Jenn February 2, 2016 at 1:29 am Reply

    Will coconut flour work in this recipe?


  14. Leslie February 5, 2016 at 4:13 pm Reply

    Yum… made as posted for an alternative breakfast today… I just ate it with a spoon while driving. I would have preferred a little more sweetness, but it was good as is also. Hopefully will hold me three hours.


  15. […] Peanut Butter Cookie Dough Bites {THM-S} @ Eat Yourself Skinny […]


  16. Debbie September 19, 2016 at 4:52 pm Reply

    Raw here can I buy the Pure Protein French Vanilla powder?


  17. Carla February 1, 2017 at 4:09 pm Reply

    Sorry to be so long to answer posts…I fell WAY off the THM wagon for a long time…but I’m back!

    I would not sub baking blend in this recipe – the different flours in that blend could make these extra dry. If you don’t have almond flour, you could sub another nut flour, maybe even HOME GROUND coconut flour, but NOT purchased coconut flour. That would make them too dry as well.

    I am not a purist so I do buy protein powder at the grocery store. In the past I got mine at Kroger, but Aldi has started carrying one that I like as well!


  18. Deb Booth September 14, 2017 at 1:14 am Reply

    Just made these – used Whey Delicious protein powder ( already beautifully sugar-free, but sweet), and subbed Lily’s sugar-free chocolate chips for the chopped dark chocolate, and then added about 2T of unsweetened flaked coconut, and they are delish! Thanks for the great recipes!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: